University of Technology Sydney

096330 Quality and Safety Improvement Methods

Warning: The information on this page is indicative. The subject outline for a particular session, location and mode of offering is the authoritative source of all information about the subject for that offering. Required texts, recommended texts and references in particular are likely to change. Students will be provided with a subject outline once they enrol in the subject.

Subject handbook information prior to 2025 is available in the Archives.

UTS: Health
Credit points: 6 cp
Result type: Grade and marks

There are course requisites for this subject. See access conditions.
Anti-requisite(s): 96330 Quality and Safety Improvement Methods

Description

This subject is designed for professionals in the health and social care sectors seeking to enhance service quality, safety, and efficiency. It offers an applied understanding of improvement science, equipping you with contemporary strategies for organisational improvement.

Students will explore theories and frameworks for planning and implementing quality and safety improvements within health care structures. The subject provides practical skills in identifying opportunities for improvement, as well as planning, monitoring, evaluating and reporting on improvement initiatives and programs.

Expect an interactive learning experience, with a blend of theoretical study and practical application, preparing students to plan and lead effective and sustainable improvements in their organisation.