91368 Bioreactors and Bioprocessing6cp; 6hpw (80% attendence of practical classes, field trips, workshops and seminars is required)
Requisite(s): 91314 General Microbiology
These requisites may not apply to students in certain courses. See access conditions.
This subject builds on stage 1–4 subjects. It is recommended that students complete this subject in their final year.
This subject covers the practical aspects of modern biotechnology, including bioreactor operation, microbial kinetics, extraction techniques and downstream processing. It includes the microbiological, physiological and biochemical basis of industrially useful fermentations in food, beverage, pharmaceutical and other relevant industries. The subject also considers economic and other factors impinging on the operation of fermentation industries.
Spring session, City campus
Detailed subject description.
Information to assist with determining the applicable fee type can be found at Understanding fees.
- Commonwealth-supported students: view subject fees at Fees Search: Commonwealth-supported
- Postgraduate domestic fee-paying students: fees are charged according to the course enrolled in; refer to Domestic Fees Search: Postgraduate and Research
- International students: fees are charged according to the course enrolled in; refer to International Fees Search
- Subject EFTSL: 0.125